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Vol. 77 No. 1 (2020)

Published: 2019-08-05

Agricultural Engeneering

Least limiting water range, S-index and compressibility of a Udalf under different management systems

Cláudia Liane Rodrigues de Lima, Patrícia Bianca Dupont, Clenio Nailto Pillon, Ezequiel Cesar Carvalho Miola

e20170224
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Applying the NDVI from satellite images in delimiting management zones for annual crops

Júnior Melo Damian, Osmar Henrique de Castro Pias, Maurício Roberto Cherubin, Alencar Zachi da Fonseca, Ezequiel Zibetti Fornari, Antônio Luis Santi

e20180055
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Animal Science and Pastures

Carcass characteristics and fatty acid profile of Santa Inês lamb fed banana leftovers

Adriana Morato de Menezes, Candice Bergmann Garcia e Silva Tanure, Vanessa Peripolli, Geisa Isilda Ferreira Esteves, Liris Kindlein, Helder Louvandini, Jurandir Rodrigues de Souza, Concepta McManus

e20170379
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Organic trace minerals and calcium levels in broilers’ diets to 21 days old

Bruno Damaceno Faria, Leandro Moreira Silva, Valdir Ribeiro Junior, Adriana Helena do Nascimento Ferreira, Horacio Santiago Rostagno, Luiz Fernando Teixeira Albino

e20180071
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Entomology

Quality control and characterization of the testicles and ovaries of irradiated Anastrepha obliqua from Brazil

Karen Zamboni Costa, Maria de Lourdes Zamboni Costa, Victor Wilson Botteon, Kenya Martins Faggioni, Neivaldo Costa, Thiago Mastrangelo

e20170253
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Forestry Science

Insights from a large-scale inventory in the southern Brazilian Atlantic Forest

Alexander Christian Vibrans, André Luís de Gasper, Paolo Moser, Laio Zimermann Oliveira, Débora Vanessa Lingner, Lucia Sevegnani

e20180036
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Genetics and Plant Breeding

Old tools as new support for on farm conservation of different types of maize

Rafael Vidal, Natália Carolina de Almeida Silva, Juliana Bernardi Ogliari

e20180091
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Procedures for identification of superior progenies in successive generations of evaluation in common bean

Roxane do Carmo Lemos, Ângela de Fátima Barbosa Abreu, Magno Antonio Patto Ramalho

e20180105
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Plant Physiology and Biochemistry

Lysine metabolism and amino acid profile in maize grains from plants subjected to cadmium exposure

Fabiana Hibary Kato, Marcia Eugenia Amaral Carvalho, Salete Aparecida Gaziola, Fernando Angelo Piotto, Ricardo Antunes Azevedo

e20180095
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Soils and Plant Nutrition

Charge sparsity: An index to quantify cation effects on clay dispersion in soils

Thadeu Rodrigues de Melo, Wesley Machado, João Tavares Filho

e20170392
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Open legacy soil survey data in Brazil: geospatial data quality and how to improve it

Alessandro Samuel-Rosa, Ricardo Simão Diniz Dalmolin, Jean Michel Moura-Bueno, Wenceslau Geraldes Teixeira, José Maria Filippini Alba

e20170430
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Biodegradable oil-based polymeric coatings on urea fertilizer: N release kinetic transformations of urea in soil

Ricardo Bortoletto-Santos, Gelton Geraldo Fernandes Guimarães, Vanderlei Roncato Junior, Diego Fernandes da Cruz, Wagner Luiz Polito, Caue Ribeiro

e20180033
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