The Physical, Chemical and Functional Characterization of Starches from Andean Tubers: Oca (Oxalis Tuberosa Molina), Olluco (Ullucus Tuberosus Caldas) and Mashua (Tropaeolum Tuberosum Ruiz & Pavón) . Braz. J. Pharm. Sci. 2013, 49 (3), 453-464. https://doi.org/10.1590/S1984-82502013000300007.